V A L E N T I N E S P E C I A L S
Available for dinner only, February 12th – 14th
Appetizer
Coconut Shrimp, Mango Habanero Jelly, Avocado Mousse
$16
Entrées
Surf & Turf for 2
10oz Filet and Lobster Bienville / Wild Mushroom Farro Risotto, Ratatouille
$95
Stuffed Flounder Imperial
Crab Stuffed Flounder, Winter Vegetable Succotash, Old Bay Hollandaise
$30
Dessert
Chocolate Lava Cake, Raspberry Coulis, High Road Vanilla Ice Cream
$9
VALENTINE’S DAY SUNDAY BRUNCH FEATURE
Lobster Frittata
Chunk Maine Lobster Meat, Truffled Hollandaise, Fingerling Potatoes
$18
Limited regular menu also available.
Reservations Recommended.