V A L E N T I N E    S P E C I A L S
Available for dinner only, February 12th – 14th

Appetizer

Coconut Shrimp, Mango Habanero Jelly, Avocado Mousse
$16

Entrées

Surf & Turf for 2
10oz Filet and Lobster Bienville / Wild Mushroom Farro Risotto, Ratatouille
$95

Stuffed Flounder Imperial
Crab Stuffed Flounder, Winter Vegetable Succotash, Old Bay Hollandaise
$30

Dessert

Chocolate Lava Cake, Raspberry Coulis, High Road Vanilla Ice Cream
$9

VALENTINE’S DAY SUNDAY BRUNCH FEATURE

Lobster Frittata
Chunk Maine Lobster Meat, Truffled Hollandaise, Fingerling Potatoes
$18

Limited regular menu also available.
Reservations Recommended.