We’re Open Thanksgiving Day

November 26th
10 a.m. – 7 p.m.

Serving our à la carte menu along with the Thanksgiving Features below:

Creamy Mushroom Bisque with wild rice
$8 cup/ $10 bowl

Mixed Greens with walnuts, pear, blue cheese, balsamic vinaigrette

Roasted Turkey Plate Oven roasted turkey, apple, sausage & herb cornbread stuffing, sweet potato casserole, whipped potatoes, gravy, broccoli crowns with garlic herb lemon butter


Honeycrisp Apple Pie with cinnamon ice cream

Pumpkin Pie with maple whipped cream

Reservations Recommended.