MOTHER’S DAY BRUNCH FEATURE
Available Sunday, May 12th
9am – 2pm
Serving our à la carte menu along with the Mother’s Day Feature below:
• Lobster Quiche •
Maine Lobster, Charred Leeks, Roasted Corn,
Slow Roasted Tomato, Arugula Salad
$28
Maine Lobster, Charred Leeks, Roasted Corn,
Slow Roasted Tomato, Arugula Salad
$28
MOTHER’S DAY DINNER FEATURE
Available Sunday, May 12th
4pm – 9pm
• Seared Chilean Sea Bass •
Herbed Wild Rice, Tomato & Lemon Consommé,
Charred Ramps, Wild Garlic Oil
$44
Herbed Wild Rice, Tomato & Lemon Consommé,
Charred Ramps, Wild Garlic Oil
$44
Reservations recommended. Limited regular menus available.