Special Valentine’s FeatureMAKE YOUR VALENTINE'S DAY GRAND

VALENTINE’S DAY FEATURE

Available Saturday, 11th through Tuesday, 14th

Serving our à la carte menu along with the Valentine’s Day feature below:

Braised Beef Short Rib
Chili Lobster Saffron Risotto, Roasted Wild Mushrooms, Bordelaise Sauce
$47